{"title":"The Moroccan Pantry","description":"","products":[{"product_id":"ras-el-hanout","title":"RAS EL HANOUT","description":"\u003cp dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003e\u003cstrong\u003eAUTHENTIC MOROCCAN RAS EL HANOUT\u003c\/strong\u003e\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eA fragrant, complex Moroccan spice blend created by Chef Hanane to bring the depth and warmth of traditional Moroccan cooking to your kitchen.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW TO USE IT\u003c\/strong\u003e\u003cbr\u003ePerfect for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTagines \u0026amp; slow-cooked meats\u003c\/li\u003e\n\u003cli\u003eLamb \u0026amp; beef\u003c\/li\u003e\n\u003cli\u003eCouscous\u003c\/li\u003e\n\u003cli\u003eRoasted vegetables\u003c\/li\u003e\n\u003cli\u003eSoups \u0026amp; stews\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eCHEF HANANE’S TIP\u003c\/strong\u003e\u003cbr\u003eTry it with \u003cstrong\u003eLamb Shanks with Prunes\u003c\/strong\u003e — the warm spices pair beautifully with the sweetness of the prunes and toasted almonds.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW MUCH TO USE\u003c\/strong\u003e\u003cbr\u003eStart with \u003cstrong\u003e1–2 teaspoons per 500 g\u003c\/strong\u003e of meat or vegetables and adjust to taste.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eWHY YOU’LL LOVE IT\u003c\/strong\u003e\u003cbr\u003e100% artisanal • Hand-ground • No added salt\u003cbr\u003eNo added MSG • No artificial colours • No artificial flavours\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Black pepper, long pepper, ginger, turmeric, allspice, galangal, rose petals, anise, fennel, cardamom, cinnamon, cloves, nutmeg, caraway.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eNet Weight: 60 g\u003c\/strong\u003e\u003c\/p\u003e","brand":"HanounaTaste","offers":[{"title":"60g","offer_id":36873824829606,"sku":"","price":40.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0453\/0195\/6774\/files\/Ras_el_hanout_portrait.jpg?v=1743092474"},{"product_id":"alandalus","title":"AL ANDALUS","description":"\u003cp dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003e\u003cstrong\u003eA TASTE OF MOROCCO \u0026amp; ANDALUSIA\u003c\/strong\u003e\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eInspired by the culinary connection between Morocco and southern Spain, Al Andalus is a warm, aromatic seasoning combining earthy spices, herbs and a touch of smokiness.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eVersatile and easy to use, it brings depth to everyday cooking while keeping the flavours distinctly Mediterranean and Moorish-inspired.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW TO USE IT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003ePerfect for:\u003cbr\u003e• Chicken \u0026amp; meat\u003cbr\u003e• Grilled or roasted vegetables\u003cbr\u003e• Fish \u0026amp; seafood\u003cbr\u003e• Rice \u0026amp; grains\u003cbr\u003e• Stews\u003cbr\u003e• Marinades\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eCHEF HANANE’S TIP\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eMix Al Andalus with olive oil and a squeeze of lemon to create a quick marinade for chicken, fish or vegetables before grilling or roasting.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW MUCH TO USE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eStart with \u003cstrong\u003e1–2 teaspoons per 500 g\u003c\/strong\u003e of meat, fish or vegetables and adjust to taste.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eWHY YOU’LL LOVE IT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e100% artisanal • Hand-ground • No added salt\u003cbr\u003eVersatile • Aromatic • Easy to use\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e Cumin, black pepper, saffron, coriander, fennel, turmeric, smoked paprika, red pepper flakes, ginger, parsley, bay leaf, oregano, garlic, onion.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eNet Weight: 70 g\u003c\/strong\u003e\u003c\/p\u003e","brand":"HanounaTaste","offers":[{"title":"70g","offer_id":36873997025446,"sku":null,"price":40.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0453\/0195\/6774\/products\/project_20201101_1646015-01.png?v=1743090433"},{"product_id":"couscous","title":"COUSCOUS","description":"\u003ch3 dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003eAUTHENTIC MOROCCAN COUSCOUS BLEND\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eCouscous is at the heart of Moroccan family cooking, traditionally shared on Fridays and around the family table. Chef Hanane created this aromatic blend to bring the warm, familiar flavours of traditional Moroccan couscous into one easy seasoning.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW TO USE IT\u003c\/strong\u003e\u003cbr\u003ePerfect for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional Moroccan couscous\u003c\/li\u003e\n\u003cli\u003eChicken, lamb or beef couscous\u003c\/li\u003e\n\u003cli\u003eVegetable couscous\u003c\/li\u003e\n\u003cli\u003eCouscous broth\u003c\/li\u003e\n\u003cli\u003eMoroccan-style vegetables \u0026amp; stews\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eCHEF HANANE’S TIP\u003c\/strong\u003e\u003cbr\u003eAdd the blend to the broth while cooking your meat and vegetables so the spices slowly infuse the sauce before serving it over the couscous.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW MUCH TO USE\u003c\/strong\u003e\u003cbr\u003eStart with \u003cstrong\u003e1–2 tablespoons for a family-size couscous\u003c\/strong\u003e and adjust to taste.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eWHY YOU’LL LOVE IT\u003c\/strong\u003e\u003cbr\u003e100% artisanal • Hand-ground • No added salt\u003cbr\u003eNo added MSG • No artificial colours • No artificial flavours\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Turmeric, black pepper, Ras El Hanout, tomato, saffron, ginger, onion, parsley, coriander leaves.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eNet Weight: 70 g\u003c\/strong\u003e\u003c\/p\u003e","brand":"HanounaTaste","offers":[{"title":"70g","offer_id":36874031497382,"sku":null,"price":35.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0453\/0195\/6774\/files\/couscous_portrait.jpg?v=1743091785"},{"product_id":"mchermel","title":"MCHERMEL","description":"\u003ch3 dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003eAUTHENTIC MOROCCAN MCHERMEL\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eA vibrant Moroccan chermoula-inspired blend created by Chef Hanane, combining herbs, spices, preserved lemon and garlic for a fresh, aromatic and slightly zesty flavour.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW TO USE IT\u003c\/strong\u003e\u003cbr\u003ePerfect for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFish \u0026amp; seafood\u003c\/li\u003e\n\u003cli\u003eChicken\u003c\/li\u003e\n\u003cli\u003eMeat marinades\u003c\/li\u003e\n\u003cli\u003eRoasted vegetables\u003c\/li\u003e\n\u003cli\u003ePotatoes\u003c\/li\u003e\n\u003cli\u003eChermoula sauces \u0026amp; marinades\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eCHEF HANANE’S TIP\u003c\/strong\u003e\u003cbr\u003eTry it with \u003cstrong\u003eMoroccan Stuffed Baked Fish\u003c\/strong\u003e — mix Mchermel with garlic, preserved lemon, lemon juice, olive oil and a little harissa for an easy homemade chermoula.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW MUCH TO USE\u003c\/strong\u003e\u003cbr\u003eStart with \u003cstrong\u003e1–2 tablespoons per 500 g\u003c\/strong\u003e of fish, meat or vegetables. Mix with olive oil and lemon juice to create a quick marinade.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eWHY YOU’LL LOVE IT\u003c\/strong\u003e\u003cbr\u003e100% artisanal • Hand-ground\u003cbr\u003eNo added MSG • No artificial colours • No artificial flavours\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sweet paprika, red pepper flakes, smoked paprika, cumin, coriander, turmeric, oregano, tomato, parsley, coriander leaves, preserved lemon, garlic, salt.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eNet Weight: 60 g\u003c\/strong\u003e\u003c\/p\u003e","brand":"HanounaTaste","offers":[{"title":"60g","offer_id":36874054369446,"sku":null,"price":35.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0453\/0195\/6774\/products\/project_20201101_1647014-01.png?v=1743090419"},{"product_id":"dry-red-harissa","title":"DRY RED HARISSA","description":"\u003ch3 dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003eAUTHENTIC MOROCCAN DRY HARISSA\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eA bold, aromatic Moroccan chilli seasoning created by Chef Hanane with dried chilli, warm spices, herbs and preserved lemon. Spicy, smoky and fragrant — with all the character of harissa in an easy-to-use dry blend.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW TO USE IT\u003c\/strong\u003e\u003cbr\u003ePerfect for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled meats \u0026amp; chicken\u003c\/li\u003e\n\u003cli\u003eFish \u0026amp; seafood\u003c\/li\u003e\n\u003cli\u003eRoasted vegetables\u003c\/li\u003e\n\u003cli\u003eKebabs\u003c\/li\u003e\n\u003cli\u003ePotatoes\u003c\/li\u003e\n\u003cli\u003eEggs\u003c\/li\u003e\n\u003cli\u003eHummus \u0026amp; dips\u003c\/li\u003e\n\u003cli\u003eMarinades \u0026amp; sauces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eCHEF HANANE’S TIP\u003c\/strong\u003e\u003cbr\u003eUse it directly as a dry seasoning, or mix with \u003cstrong\u003eolive oil and a little lemon juice\u003c\/strong\u003e to create an instant harissa marinade or paste.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW MUCH TO USE\u003c\/strong\u003e\u003cbr\u003eStart with \u003cstrong\u003e1–2 teaspoons per 500 g\u003c\/strong\u003e of meat, fish or vegetables and adjust according to your preferred heat level.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eWHY YOU’LL LOVE IT\u003c\/strong\u003e\u003cbr\u003e100% artisanal • Hand-ground\u003cbr\u003eVersatile dry alternative to harissa paste\u003cbr\u003eNo added MSG • No artificial colours • No artificial flavours\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Red hot chilli, red pepper flakes, smoked paprika, cumin, caraway, coriander, black mustard, rose petals, parsley, coriander leaves, salt, preserved lemon.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eNet Weight: 60 g\u003c\/strong\u003e\u003c\/p\u003e","brand":"HanounaTaste","offers":[{"title":"60g","offer_id":36874067935398,"sku":null,"price":35.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0453\/0195\/6774\/files\/Dry_harissa_portrait.jpg?v=1743091886"},{"product_id":"mqalli-tajines","title":"MQALLI TAGINES","description":"\u003ch3 dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003eAUTHENTIC MOROCCAN MQALLI TAGINE BLEND\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eA warm, aromatic Moroccan seasoning created by Chef Hanane for the classic \u003cstrong\u003eMqalli style of tagine\u003c\/strong\u003e — rich, savoury and beautifully fragrant with turmeric, saffron, preserved lemon and spices.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW TO USE IT\u003c\/strong\u003e\u003cbr\u003ePerfect for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChicken tagines\u003c\/li\u003e\n\u003cli\u003eLamb \u0026amp; meat tagines\u003c\/li\u003e\n\u003cli\u003ePreserved lemon \u0026amp; olive dishes\u003c\/li\u003e\n\u003cli\u003eSlow-braised vegetables\u003c\/li\u003e\n\u003cli\u003eMoroccan sauces \u0026amp; stews\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eCHEF HANANE’S TIP\u003c\/strong\u003e\u003cbr\u003eTry it with \u003cstrong\u003eChicken Tagine with Olives \u0026amp; Preserved Lemon\u003c\/strong\u003e — combine Mqalli Tagines with garlic, preserved lemon, fresh herbs and olive oil for an easy traditional-style marinade.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW MUCH TO USE\u003c\/strong\u003e\u003cbr\u003eStart with \u003cstrong\u003e1–2 tablespoons per 500 g\u003c\/strong\u003e of chicken, meat or vegetables and adjust to taste.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eWHY YOU’LL LOVE IT\u003c\/strong\u003e\u003cbr\u003e100% artisanal • Hand-ground\u003cbr\u003eNo added MSG • No artificial colours • No artificial flavours\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Turmeric, black pepper, saffron, cinnamon, preserved lemon, salt, garlic, onion, parsley, coriander leaves.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eNet Weight: 85 g\u003c\/strong\u003e\u003c\/p\u003e","brand":"HanounaTaste","offers":[{"title":"85g","offer_id":36874075996326,"sku":null,"price":45.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0453\/0195\/6774\/files\/tagines_portrait.jpg?v=1743092315"},{"product_id":"mechoui-rub","title":"MECHOUI RUB","description":"\u003ch3 dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003eAUTHENTIC MOROCCAN MECHOUI RUB\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eA fragrant Moroccan grilling and roasting blend created by Chef Hanane to bring the warm, aromatic flavours of traditional mechoui-style cooking to your kitchen.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW TO USE IT\u003c\/strong\u003e\u003cbr\u003ePerfect for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLamb \u0026amp; beef\u003c\/li\u003e\n\u003cli\u003eMeatballs \u0026amp; kofta\u003c\/li\u003e\n\u003cli\u003eGrilled meats\u003c\/li\u003e\n\u003cli\u003eKebabs\u003c\/li\u003e\n\u003cli\u003eRoasted chicken\u003c\/li\u003e\n\u003cli\u003eRoasted vegetables\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eCHEF HANANE’S TIP\u003c\/strong\u003e\u003cbr\u003eTry it in a \u003cstrong\u003eMoroccan Meatball \u0026amp; Egg Tagine\u003c\/strong\u003e — season the minced meat with Mechoui Rub before shaping the meatballs for an easy, flavour-packed kefta.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW MUCH TO USE\u003c\/strong\u003e\u003cbr\u003eStart with \u003cstrong\u003e1–2 tablespoons per 500 g\u003c\/strong\u003e of meat or vegetables. Mix with olive oil for grilling or use directly as a dry rub.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eWHY YOU’LL LOVE IT\u003c\/strong\u003e\u003cbr\u003e100% artisanal • Hand-ground • No added salt\u003cbr\u003eNo added MSG • No artificial colours • No artificial flavours\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Cumin, caraway, coriander, sweet dulce, red pepper flakes, anise, garlic, onion, parsley, coriander leaves, marjoram, mint, rosemary, oregano, bay leaf.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eNet Weight: 60 g\u003c\/strong\u003e\u003c\/p\u003e","brand":"HanounaTaste","offers":[{"title":"60g","offer_id":36874084483238,"sku":null,"price":35.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0453\/0195\/6774\/files\/mechoui_rub_portrait.jpg?v=1743092101"},{"product_id":"harissa-chili-paste","title":"HARISSA CHILI PASTE","description":"\u003ch3 dir=\"auto\"\u003eAUTHENTIC MOROCCAN HARISSA\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eA bold Moroccan chilli paste created by Chef Hanane with red chilli, garlic, preserved lemon and aromatic spices. Rich, garlicky and full of flavour, with a warming chilli kick.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW TO USE IT\u003c\/strong\u003e\u003cbr\u003ePerfect for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCouscous \u0026amp; tagines\u003c\/li\u003e\n\u003cli\u003eMarinades\u003c\/li\u003e\n\u003cli\u003eGrilled meats \u0026amp; chicken\u003c\/li\u003e\n\u003cli\u003eSandwiches \u0026amp; wraps\u003c\/li\u003e\n\u003cli\u003eEggs\u003c\/li\u003e\n\u003cli\u003eSoups \u0026amp; stews\u003c\/li\u003e\n\u003cli\u003eDips \u0026amp; sauces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eCHEF HANANE’S TIP\u003c\/strong\u003e\u003cbr\u003eMix a spoonful into olive oil and lemon juice for a quick spicy marinade, or stir into mayonnaise, yoghurt or hummus for an easy harissa sauce.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW MUCH TO USE\u003c\/strong\u003e\u003cbr\u003eStart with \u003cstrong\u003e1 teaspoon\u003c\/strong\u003e and add more according to your preferred heat level.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eWHY YOU’LL LOVE IT\u003c\/strong\u003e\u003cbr\u003e100% artisanal • Bold Moroccan flavour\u003cbr\u003eMade with preserved lemon • No artificial colours • No artificial flavours\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Red chilli, red capsicum, garlic, preserved lemon, salt, spices, vinegar, olive oil, lemon, citric acid.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eNet Weight: 180 g\u003c\/strong\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eSTORAGE\u003cbr\u003e\u003cspan\u003eRefrigerate after opening. Keep the surface covered with a thin layer of olive oil and always use a clean, dry spoon.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"HanounaTaste","offers":[{"title":"180g","offer_id":36874089660582,"sku":null,"price":45.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0453\/0195\/6774\/files\/Harissa_paste_portrait.jpg?v=1743091993"},{"product_id":"preserved-lemon","title":"PRESERVED LEMON \"MSEYER\"","description":"\u003ch3 dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003eAUTHENTIC MOROCCAN PRESERVED LEMON — MSEYER\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eA staple of the Moroccan pantry, traditionally preserved with salt to develop an intense, fragrant lemon flavour without the sharp acidity of fresh lemon. Created to bring authentic Moroccan flavour to everyday cooking.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW TO USE IT\u003c\/strong\u003e\u003cbr\u003ePerfect for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChicken \u0026amp; lamb tagines\u003c\/li\u003e\n\u003cli\u003eFish \u0026amp; seafood\u003c\/li\u003e\n\u003cli\u003eCouscous\u003c\/li\u003e\n\u003cli\u003eSalads \u0026amp; dressings\u003c\/li\u003e\n\u003cli\u003eRoasted vegetables\u003c\/li\u003e\n\u003cli\u003eSauces \u0026amp; marinades\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eCHEF HANANE’S TIP\u003c\/strong\u003e\u003cbr\u003eFinely chop a little preserved lemon and add it to marinades, dressings or sauces. For a classic Moroccan dish, pair it with \u003cstrong\u003echicken, green olives and fresh herbs\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eHOW MUCH TO USE\u003c\/strong\u003e\u003cbr\u003eStart with \u003cstrong\u003e¼–½ preserved lemon\u003c\/strong\u003e, finely chopped, and adjust to taste. A little goes a long way.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eWHY YOU’LL LOVE IT\u003c\/strong\u003e\u003cbr\u003e100% artisanal • Traditionally preserved\u003cbr\u003eOnly 2 ingredients • Intense natural lemon flavour\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Lemon, salt.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eNet Weight: 340 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eSTORAGE\u003c\/strong\u003e\u003cbr\u003eRefrigerate after opening. Keep the lemons submerged in their brine and always use a clean, dry utensil.\u003c\/p\u003e","brand":"HanounaTaste","offers":[{"title":"340g","offer_id":36874163978406,"sku":null,"price":40.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0453\/0195\/6774\/files\/lemon_portrait.jpg?v=1743092495"},{"product_id":"authentic-moroccan-kitchen-ebook","title":"Authentic Moroccan Kitchen | Moroccan Cooking eBook","description":"\u003ch3 dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003eDon’t just follow Moroccan recipes. Understand how Moroccan cooking works.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eMoroccan cooking is more than tagines and Ras el Hanout. It is a cuisine built on spices, preserved ingredients, aromatic herbs and distinctive cooking techniques.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eIn \u003cstrong\u003eAuthentic Moroccan Kitchen\u003c\/strong\u003e, Moroccan Chef \u003cstrong\u003eHanane Ouaddahou\u003c\/strong\u003e takes you beyond individual recipes to help you understand the foundations of Moroccan cuisine — and shows you how to put them into practice in your own kitchen.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eInside the book\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003e• Discover the \u003cstrong\u003eessential Moroccan spices\u003c\/strong\u003e and how they are used\u003cbr\u003e• Build your \u003cstrong\u003eMoroccan pantry\u003c\/strong\u003e — preserved lemons, harissa, smen, olives and more\u003cbr\u003e• Understand traditional tools such as the \u003cstrong\u003etagine and couscoussier\u003c\/strong\u003e\u003cbr\u003e• Learn Moroccan cooking styles including \u003cstrong\u003eM’qualli, Qadra, Mchermel \u0026amp; 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